National Cheeseburger at Messhall Kitchen
On Sept. 18, in honor of Smokey Robinson’s live show at The Greek Theater, Messhall Kitchen is crafting a smoky cocktail and juicy burger pairing. The legendary...
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Jill Weinlein
“Every day we challenge ourselves to be better than yesterday, it is our job to surprise and delight our guests — to give you what you never knew you always wanted,” Executive Chef Michael Mina...
The fast-casual restaurant Sweetfin serves both customizable and signature bowls from a menu created by Executive Chef Dakota Weiss. Thinking out of the bowl and inside the box, Sweetfin is offering...
Zankou Chicken opens in DTLA
The popular fast-casual Mediterranean restaurant group recently expanded into downtown Los Angeles. The menu offers its famous rotisserie chicken, marinated tri-tip shawarma,...
An ideal end of the summer dining venue, Beachside Restaurant & Bar immediately put me and my husband into a relaxing vacation mode. Overlooking Mother’s Beach in Marina del Rey, guests can make...
Located in the glamorous Golden Triangle, The Terrace at The Maybourne Hotel is one of the newest restaurants in Beverly Hills.
Formerly the Montage Beverly Hills, the signature restaurant was once...
While dining at the lively Fellow Restaurant and Art Gallery in Westwood Village a few months ago, restaurateur Philip Camino told me about his new Japanese style restaurant, Imari, opening in Brentwood.
When...
Rossoblu special Italian dinner
Chef Steve Samson is collaborating with guest chef Barbara Pollastrini tonight, Aug. 26, for “The Sustainable Future of Italian Cuisine” dinner at Rossoblu. Beginning...
White Label Creamery tokidoki pop-up
Starting today, Aug. 19 at 11 a.m., tokidoki is selling their 2021 Con collection at the White Label Creamery ice cream shop. Decked out in tokidoki until Aug. 29, customers...
While riding my bicycle last weekend on the Marvin Braude bike trail near, the lyrics “Summertime and the livin' is easy” from George Gershwin’s famous opera, Porgy and Bess popped into my head....
Aug. 24 marks National Waffle Day, and Dolly Llama is offering an ice cream waffle deal for $5. Guests can start their creation with a bubble waffle or the OG Liege waffle, pair it with ice cream of their...
National Prosecco Day at Della Terra
Toast to the weekend on Friday, August 13 by celebrating National Prosecco Day at the charming Northern Italian inspired trattoria, Della Terra. Sparkling wines...
The highlight of the evening while dining at Bodega Malbec, was meeting owner and founder Javier Pardini. My friend Melissa and I dined on July 29, and Pardini insisited we enjoy a bowl of gnocchi....
National Oyster Day at Messhall Kitchen
Today, August 5, celebrate National Oyster Day at Messhall Kitchen with half dozen oysters and an IPA pairing for $24 or just the oysters for $18. Since today...
Lucky Bird Fried Chicken began as a stall at the Grand Central Market in 2018. Word got out about Chef Chris Dane’s chicken which is brined in his signature citrus and herb mixture. This...
Birdie G’s Fried Chicken
The “Fried Pickle Chick” is back until July 29. Birdie is offering a Birdie’s Dozen of organic half fried chickens for on-site dining only. They are gluten free and dairy...
It is widely reported that British economist John Maynard Keynes was asked shortly before his death if he had any regrets, and he replied “I should have drunk more champagne.” For those...
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