The sixth annual Masters of Taste premier outdoor food and beverage festival is on Sunday, April 2, from 3 to 7 p.m. The stage for this one-day event in the historic Rose Bowl stadium features 100 culinary and beverage masters. The hosts for the 2023 Masters of Taste are chef Michael Reed and Kwini Reed, known for their two restaurants Poppy + Rose in downtown LA, and Poppy & Seed in Anaheim. Sample culinary delights from some of Los Angeles’ finest chefs and restaurants including chef Michael Reed, David Joyce of Soulmate WeHo, chef Isaias Pena from Hank’s and chef Richard Archuleta of Alexander’s Steakhouse. More than 25 spirit brands are participating, and a premier 50-yard-line cocktail bar will offer select wines, local craft beers, cold-pressed juices, cold brew coffee and live entertainment. In the last five years Masters of Taste has raised over $2.7 million in support of Union Station Homeless Services life-saving programs. The event continues to provide 100% of the proceeds to Union Station Homeless Services to help rebuild homeless lives and provide housing. Guests will receive their own utensils and hand sanitizers will be provided throughout the event. This 21+ event has a VIP Power Hour from 3 to 4 p.m. General Admission opens from 4 to 7 p.m. Tickets start at $155 at mastersoftastela.com. 1001 Rose Bowl Drive (626)791-6677.
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