
Cat & Fiddle will have both its full and a special prix-fixe menu available on Feb. 14. (photo courtesy of Cat & Fiddle)
Order from the full menu or a special Feb. 14 prix-fixe menu with vegetarian options such as nut roast Wellington. Leg of lamb and chocolate mousse are featured on the prix-fixe menu available for dine-in and takeout. 742 N. Highland Ave., (323)468-3800.





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