Lucques is back for curbside pick-up
Suzanne Goin and Caroline Styne have been working hard with the Independent Restaurant Coalition and developing a new aspect of Lucques Catering to offer pick-up and delivery. Now Lucques is offering a three-course supper series for $49 per person. The menus change weekly. They also offer six burgers kit to grill-at-home. Each kit includes brioche buns, the fixings and condiments for $60. Their new brunch box serves four to six people for $75. It includes a dozen eggs, strawberry scones, ciabatta, avocados, smoked bacon, smoked salmon, tomatoes, capers and cream cheese and little gem lettuce with vinaigrette. For Mother’s Day, order a lobster chopped salad with bacon, avocado, cherry tomatoes and Maine lobster that serves four people. Larder Baking Company offers breads and chocolate chip cookies. Go online to order sparkling, white, rosé and red wines by the bottle or in box sets. Bar man Christiaan Röllich offers two of his ready-mixed batched cocktails to-go in 12-ounce bottles for two to three servings for $20. Curbside pick-up is at the Larder Maple Drive from Thursday through Sunday from 4-7 p.m. Delivery is also available within a five-mile radius for $15. Order at exploretock.com/lucquescatering. 345 N. Maple Drive, (310)248-3779.
Angelini Mother’s Day weekend menu
Call in or email chef Gino Angelini to order a $49 Mother’s Day brunch or dinner for this Saturday and Sunday. The brunch special includes Italian bread pudding, smoked salmon toast, zucchini frittata, tomato bruschetta, Tagilolini al Limone, Italian pastry box and freshly squeezed orange juice for $49 per person with a two-person minimum. For dinner, enjoy grilled garlic bread, classic Caesar salad, ahi tuna tartare crostini, meatballs and a choice of five entrees for $69 per person with a two-person minimum. Wine and MOM-osa kits start at $24. Order by calling or email email@example.com. Open 11 a.m. to 8 p.m. 7313-7321 Beverly Blvd., (323)297-0700 ext. 1.
Cake Monkey Bakery home baking kits
On Mother’s Day, give Mom a no-fuss chocolate cupcake kit, lemon crumb bar kit or sticky toffee blondie kit with everything included to recreate a dozen of each at home. They also offer blueberry muffins, gluten-free banana chocolate tea cake, bread kits and ready-to-bake cookie kits. Kits run $28 to $45 depending on the item. Available for pick-up Wednesday through Sunday with 48-hour advance notice. 7807 Beverly Blvd., (323)932-1142.
Kanaloa Seafood delivery for Mom
SoCal’s Kanaloa Seafood is the first certified sustainable seafood company in the United States. For over 30 years, they have proudly offered the best quality seafood to restaurants, retailers and home cooks. Now, they are offering next-day delivery to homes. For Mother’s Day or any day, order their popular Sushi Box Family Pack, Bouillabaisse Family Kit, Fish Taco Kit, Martin’s crab cakes, wild California King Salmon, shrimp, squid, octopus and specialty lobsters. Order online before Friday, May 8. Go to kanaloaseafood.com or call (805)966-5159.
Jar’s Mother’s Day menu
On May 10 beginning at 1 p.m., Jar is offering a special Mother’s Day meal with curbside pick-up and delivery. Menu items include sautéed soft-shell crab, cedar-smoked salmon, Jar crab cakes, fried chicken and char siu baby back pork ribs. You can also take away brut rose Champagne when you call in your pre-order. Call 24 hours in advance for delivery. 8225 Beverly Blvd., (323)655-6566.
Sightglass Provisions now open
Sightglass roasters and restaurant reopened as Sightglass Provisions, offering the highest quality seasonal produce sourced directly from local farms. Order brined chicken, house smoked salmon, Roman-style pizza and specialty kits. They also offer roasted garlic hummus, meatballs in red sauce, soup stock, pantry essentials, house-made sourdough bread, bagels, buns, cinnamon rolls, cookies, take-and-bake buttermilk biscuits, dairy products, wine, beer and freshly roasted coffee. Pre-orders can be placed Tuesday through Saturday from 2 to 10 p.m., via exploretock.com/sightglasscoffeeroasters. Customers can order provisions for contactless pick-up or local delivery within a 2.5 mile radius with a $50 minimum plus $3 delivery fee. 7051 Willoughby Ave., (323)763-8588.
Salt & Straw reopens for Mother’s Day
Local delivery and contactless pick-up is available at many of the Salt & Straw scoop shops from 3 p.m. to 10 p.m. Waffle cones are also available to enjoy with pint orders. Pint packs can be ordered as a gift around the country by clicking on saltandstraw.com. Scoop shops open for pick-up include 240 N. Larchmont Blvd., (323)466-0485; and 8949 Santa Monica Blvd., (424)288-4818.
Petty Cash reopens
The team is recharged and preparing taco kits, cauliflower nachos and margaritas to go. Their build-your-own taco kits are $21 per person and include a choice beef brisket, Jidori chicken, salmon creek pork, or grilled portobello mushroom and sweet potato filling. Also included are organic corn tortillas, poblano rice, pinquinto beans or vegetarian black beans, salsa verde and salsa roja, chopped onions, cilantro and crispy tortilla chips. All orders must be placed in advance at exploretock.com/pettycashtaqueria. The hours are Wednesday through Saturday from 4 to 9 p.m. 7360 Beverly Blvd., (323)933-5300.
Boxwood cooking for moms
For an elevated Mother’s Day celebration, the culinary team at Boxwood is preparing baked Maine lobster Newburg, coq au vin and a roasted prime Chateaubriand with a selection of starters, vegetable sides and choice of dessert for two people at $85. Take-home a $25 “build-your-own-beverage” option of strawberry mimosas with fresh-pressed strawberry juice and bloody marys with smoked bacon. Orders can be placed by emailing firstname.lastname@example.org to be picked up on Sunday, May 10, from 11:30 a.m. to 3:30 p.m. Call before you arrive to pick-up in the valet area. 1020 N. San Vicente Blvd., (310)358-7780.
The Front Yard Mother’s Day takeout and delivery
Open now Wednesday through Sunday from 11:30 a.m. to 8:30 p.m., the Garland is offering two Mother’s Day gift totes. The Market Breakfast tote is filled with ingredients and recipes for French toast, breakfast hash and granola parfait for $39. The Happy Hour tote includes two bottles of California wine paired with an array of appetizers and bar snacks for $65. Batched cocktails are ready to go in a 12-ounce mason jar for $15. Enjoy a unique selection of white and red California wines by the bottle for $15 each. Any to-go order over $100 comes with a complimentary bottle. Call for curbside pick-up or delivery through Postmates and DoorDash. 4222 Vineland Ave., (818)255-7285.
Yogurtland surprise for mom
Treat your sweet mom and family with cups of Yogurtland for pick-up or delivery. The frozen yogurt delivery is available on Doordash, Grubhub, Postmates, UberEats applications. Flavors include cookies and cream, strawberry and cheesecake. Order mom’s favorite topping, too. 1607 Wilshire Blvd., (213)568-3055; 3183 Wilshire Blvd., (213)736-1815; 5541 W. Sunset Blvd., (323)461-0091; and 310 S. La Brea Ave., (323)936-5428.
Milk Bar’s Strawberry Shortcake
Just in time for Mother’s Day, Milk Bar’s Strawberry Shortcake presents layers of vanilla cake with lightly sweet crème fraiche frosting, creamy-crunchy milk crumbs and a punch of strawberry jam. The Milk Bar’s cake truffles are made with strawberry-studded vanilla cake, soaked in strawberry milk and rolled in strawberry shortcake crumbs. Available via Postmates and Caviar. Go online to order milkbarstore.com. 7150 Melrose Ave., (347)577-9504.
Bobo’s Mother’s Day Gift Box
Treat your mom to a breakfast in bed that’s baked with love. The color box delivered to her door includes a breakfast selection of Bobo’s organic whole-grain lemon poppyseed, coconut, original and chocolate chip oat bars. Also included are apple pie and peanut butter chocolate chip bites, and a strawberry toaster pastry. As a special gift, Bobo’s includes a Bobo’s coffee mug, Alpine Start coffee, Stash organic tea and a magnet for a love note to mom to be placed on the refrigerator. Get 20% off this box when you put BOBOSMOM at checkout. Order online at eatbobos.com.
Forma Restaurant & Cheese Bar
Treat mom to a DIY cheese board with fine cheeses, apricots and walnuts from Forma Restaurant & Cheese Bar. A daily selection of unique cheese for takeout and delivery comes with jam, honey, dry fruit and bread. Call for curbside pick-up or look for Forma on Postmates, Grubhub and DoorDash for delivery. 1610 Montana Ave., (424)231-2868.
Vinovore Mother’s Day wine gifts
The wine and goods shop located in Silver Lake is selling Mother’s Day gift boxes that include a bottle of Nuvole Sul Poggio Gavi, a bell mountain mini gem soap, a Mother’s Day card, and a choice of deck of playing cards or bath salt packet for only $35. Custom boxes and variations are also available. Another gift for your mom is the Wolfpack wine club, where once a month, a hand-selected box of two to four packs of wine can be picked up or delivered to her door. Use the code STOCKUP for 10% off orders of six bottles at checkout. Customers can order wine for free pick-up of local and nationally delivery at vino-vore.com. 616 N. Hoover St., (323)522-6713.
Mr. Holmes Bakehouse gifts
Founder Aaron Caddel created a Mr. Holmes Bakehouse bread starter kit soon after the stay-at-home mandate. Now he is offering a selection of cookie, scone, cake and pasta with garlic focaccia kits for $25 each. They are available for shipping when purchased at mrholmesbakehouse.com/delivery. 111 S. Ave. 59, (323)739-0473.
Smooth QUI tequila for Mother’s Day
The crown jewel of QUI, rare extra añejo tequila has been carefully matured for 12 years in hand-selected barrels. QUI Rare delivers beautiful aromas of wood, tobacco, caramel and vanilla. Each sip offers a full and rich bouquet of sweet oak, toasted almond and a hint of maple, with a long, buttery finish. The golden honey hue is also perfectly complemented by a glass decanter decorated with precious gold accents for a truly elegant gift. For every purchase, the owners will donate $50 to the National Restaurant Association Restaurant Employee Relief Fund. The 750-milliliter bottle can be delivered in a beautiful box when ordered online at quitequila.com.
Connie and Ted’s reopens
Award-winning Chef Michael Cimarusti presents a new take-out menu inspired by the classic clam shacks, oyster bars and fish houses along New England and the Western Coast. Menu items include Jo’s Wicked Good Chowda’ bowl, lobster rolls, a Hook burger and whoopie pies. Orders are available for pick-up on Tuesday through Saturday when ordered online at exploretock.com/connieandteds. 8171 Santa Monica Blvd., (323)848-2722.
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