photo courtesy of the Original Farmers Market

The Original Farmers Market is showcasing merchant demonstrations, samples and tips from noon to 4 p.m. on Nov. 9 at their Fall for the Holidays Open House. Meet three new members of the Farmers Market family – Itty’s Cheese, Temecula Olive Oil Company and WildFlora.  Enjoy cheeseboard assembly workshop with Mark Hames of Itty’s Cheese, pasta-making with Chef Cheryl of Sur La Table, holiday centerpiece-making with WildFlora, and Thanksgiving turkey preparation with poultry experts Bob Ore and Jim Cascone. Bring the kids along for placemat-making with Sticker Planet and decorating the perfect dog treat with The Dog Bakery for your furry friend at home. be sure to pre-order your holiday turkeys from Farmers Market Poultry and Marconda’s Puritan Poultry and your desserts from Du-par’s.  6333 W. 3rd St., (323)933-9211.