Download Latest Issue
RE “That’s amore: Pasta Night at Joan’s,” by Rebecca Villalpando, April 12 issue
What a talent to describe a well-loved restaurant, making note of cherished details and illuminating others that have gone unnoticed. I feel I want to go there right now!
Rebecca has the talent to mesh ideas and visions into one exquisitely crafted sentence. And her feeling for people removes her from an already-rarefied pack into her own singular category.
I am a true fan – ready to read whatever she creates. Thank you for suggesting I peek into your archives. I enjoyed it completely.
Your email address will not be published. Required fields are marked *
Save my name, email, and website in this browser for the next time I comment.
This site uses Akismet to reduce spam. Learn how your comment data is processed.