Antonio’s on Melrose is celebrating the Dia de los Muertos (Day of the Dead) festival from Friday, Oct. 28 through Wednesday, Nov. 2, offering special dishes, breads and treats in observance of the holiday, which originated in Mexico.
Dia de los Muertos honors loved ones who have passed away, and the holiday is traditionally celebrated with dishes such as chicken or enchiladas with molé sauce, and chicken pipian. The festive holiday is marked by colorful decorations, flowers and costumes, as well as skeletons and skulls, said Irma Rodriguez, whose father Antonio Gutierrez founded Antonio’s on Melrose in 1970.
Dia de los Muertos has started early at Antonio’s on Melrose with an altar created by Rodriguez, photo above.
“The celebration is a remembrance, with great meals and memories and music,” Rodriguez said. “It’s a time of happiness; a big celebration.”
In addition to the celebratory dishes, Antonio’s on Melrose is holding a Day of the Dead costume contest on Oct. 30 starting at 5 p.m. with prizes, goodies and giveaways.Antonio’s on Melrose is located at 7470 Melrose Ave. Call (323)658-9060, or visit www.antoniosonmelrose.com.
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