National Irish Coffee Day

The historic Irish pub Tom Bergin’s, also known as “The House of Irish Coffee”, will offer guests its iconic Irish coffee recipe and the proper preparation on Sunday, Jan. 25 from 11 a.m. to 9 p.m. A gingerbread flavor will also be prepared. 840 S. Fairfax Ave., (323)936-7151.

Return of Foie Gras

Adam Fleischman, of Advantage Restaurant Partners, and Chop Daddy’s have created the “Foie Daddy” sandwich, made with seared foie gras, Chop Daddy’s special thinly-sliced, 12-hour smoked brisket and served on a buttered brioche roll for $20. The sandwich is available only from 11 a.m. to 2 p.m. at the Chop Daddy’s Venice and Culver City locations. 1146 Abbot Kinney Blvd, Venice, (310)450-1533; 9552 Washington Blvd., Culver City, (310)559-5967.

Lunch at L’Assiette Steak Frites

West Hollywood’s French brasserie, L’Assiette Steak Frites, is offering pescetarian and vegetarian diners, as well as new lunch options. Diners can enjoy the salad maison au saumon, sandwich de poisson, and portobello frites from $7 to $19. Lunch is served Monday through Friday from 11:30 a.m. to 2:30 p.m. During dineLA Restaurant Week, the multi-course lunch is $15 per person, and the prix fixe dinner is $30. 7166 Melrose Ave., (323)274-2319.

Indonesian Steakhouse

Hutchinson’s Cocktails & Grill has unveiled a new late night dining menu that is served daily beginning at 10 p.m. Executive chef James Trees’ updated menu includes red curry coconut cream kabocha squash soup, and 50-ounce, 28-day dry-aged tomahawk ribeye steaks. The restaurant opens daily at 6 p.m. 826 N. La Cienega Blvd., (310)360-0884.

Cocktail Theatre

Molecular mixologist Rob Floyd is hosting his famous Cocktail Theatre on Friday, Jan. 23 at 8 p.m. at Sonoma Wine Garden. Described as “The History Channel meets The Rocky Horror Picture Show”, the unique performance combines live entertainment with an educational cocktail tasting on the history of mixology. Tickets are $50 and include four cocktail tastings and paired appetizers. 395 Santa Monica Place, Ste. 300. (424)214-456, www.eventbrite.com/e/rob-floyds-cocktail-theatre-tickets-15041733229.

Flautas

Celebrated chefs Jaime Martin Del Campo and Ramiro Arvizu have debuted Flautas, their fast and casual ode to the traditional western Mexican dish by the same name. Located in the Baldwin Hills Crenshaw Plaza food court, adjacent to the full-service dining restaurant Mexicano, Flautas offers guests a quick bite before shopping or movies. The rolled tacos are fried crisp and served hot. There are 14 items on the menu and a rotating selection of aguas frescas, as well as Del Campo and Arvizu’s signature lemonade with chia seeds. 3650 Martin Luther King Jr. Blvd., (323)773-1898.

DineMB

Manhattan Beach is celebrating its 2nd annual Dine MB Restaurant Week from Sunday, Jan. 25 through Friday, Jan. 30, with 10 participating restaurants. Each restaurant is offering a prix-fixe dinner menu for $30, $40 or $50 per person that includes an appetizer, entrée and dessert. For a list of participating restaurants, visit www.dinemb.com.

Flaming Saddles Saloon

With the success of New York City Hell’s Kitchen, co-owners Jacqui Squatriglia and Chris Barnes are opening West Hollywood’s first country and western-themed saloon on Wednesday, Jan. 28. West Hollywood Mayor John D’Amico will present a proclamation to the co-owners. A portion of the grand opening’s proceeds will benefit the Los Angeles LGBT Center and Ronnie Kroell’s Friend Movement. Platinum-selling country star Billy Gilman, who recently came out as gay, will perform. Full bar service is available, and dancing bartenders will perform live choreographed routines. The restaurant will be open Monday through Friday from 3 p.m. to 2 a.m., and Saturday and Sunday from noon to 2 a.m. Live entertainment is held hourly. 8811 Santa Monica Blvd., (310)855-7508.